PROJECTS FUNDED IN 2019

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Safe Water & Sanitation

We are providing our support to the Uganda Volunteers Foundation to implement and carry out activities that will lead to access to safe water and basic sanitation in the rural communities of Wakiso District in Central Uganda, where the water access rate stands at an average of 35%.Various water collection points such as tanks, springs, wells and pumps will be built, as well as pit latrines in rural schools and remote communities. Healthy personal hygiene and sanitation practices will be taught in the targeted rural villages and community-based water, sanitation and hygiene (WASH) ambassadors will be trained to ensure the continuity and sustainability of the project. There is also hope that this new infrastructure will lead to the development of various micro-enterprises around sanitation and hygiene and help promote a number of income-generating activities such as clay brick-making and agriculture, in an area where unemployment stands at a staggering 67%!

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Dealing with Health and Violence

The Young Ladies Club in Kenya is focused on increasing access to safe and quality reproductive health and on providing economic opportunities for women living in the Korogocho slums of Nairobi. We are proud to be supporting an existing program working on making quality health care a reality for this impoverished community. 70% of the population consists of women who need help with reproductive health and gender-based violence. Many young vulnerable women are despised by men in the community and are physically assaulted and sexually abused. An in-depth course on reproductive health and gender-based violence will be offered to both young women and young men in this community and radio talk shows will be aired regularly to spread awareness about these issues. In addition, since 60% of women are less educated than men and economically disempowered, a detailed course on life skills, career selection and entrepreneurship will be offered to vulnerable women and support will be provided to help them to launch their own ventures.

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A Community Orchard for Youth

We are working in collaboration with the Bukura Community Orchard in Western Kenya to help reduce the high number of unemployed youths in local communities. To prevent young boys and girls from engaging in illegal activities like petty theft, drug use and prostitution, they will be trained on fruit tree growing, entrepreneurship and environmental conservation. The goal is to reach around 200 youngsters and plant up to 5,000 mango, avocado and other fruit trees. The youth involved in the project will be completely responsible for harvesting and selling the fruit. In order to ensure the sustainability of the orchard, every beneficiary will pay a small percentage of their profits to a general fund which will help support the purchase of additional seedlings for the vulnerable young girls and boys who wish to join the project in the future. In addition to helping eradicate poverty and reduce crime, the hope is that this partnership will lead to the creation of more green jobs and small businesses as well.

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Empowering Children to Lead Healthy Lives

Go Economic Empowerment Programme (GEEP) in Central Kenya is on a mission to educate primary school children on the importance of proper hygiene practices and introduce them to gardening and healthy nutrition to provide them with a sense of empowerment and self-reliance. Malnutrition and food insecurity are very real problems for families suffering from poverty, claiming the lives of countless children every year. Many children go to school every day with empty stomachs and in very poor health overall which severely impacts their academic performance. Poor hygiene and sanitation practices also affect school attendance and expose children to a variety of chronic diseases. With our support, GEEP is targeting 2,400 children in six primary schools in Muranga County; in each school they will establish a garden growing fruits, vegetables and herbs, with the hope that the children, teachers, and neighboring communities will then replicate this within their own homes and be able to supplement their diets with fresh and healthy produce. In addition, they will organize cooking demonstrations as well as workshops on mentorship, personal hygiene, basic sanitation and menstruation health managemenT.

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Hip Hop is Green!

We are very excited to announce that we have partnered with the New Jersey chapter of Hip Hop is Green to organize its signature 10th Element of Hip Hop Health & Wellness event which is a hands-on, immersive, fun, creative and explorative learning experience, consisting of (1) a plant-based dinner served to approximately 100 to 300 attendees and designed to be a catalyst in local communities by connecting young people to wide array of healthy food and lifestyle options in their area, (2) a speaker symposium offering a comprehensive deep dive into plant-based eating, organic farming, exercise, animal rights, food justice and sobriety, and (3) a concert with performances by various Hip Hop artists. These performers use Hip Hop to speak directly to the youth and spark positive changes in their lives with a goal to inspire wellness and empower children to take better care of themselves, their communities, the animals and the planet!

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Clean Water for Locals

We are providing our support to RICEP Korogocho to install a 10,000-litre water storage tank in the community of Baba Dogo in Nairobi to provide access to safe and clean drinking water for the residents. Almost all of the water in this community is provided by private vendors due to design limitations of the current supply system. Up to 60% of the population does not have water available within 50 meters of their home. The situation in almost all the schools is also critical, with a ratio of approximately 300 children relying on one tap, though the recommended standard set by Kenya’s Ministry of Education is 50 students per tap. Contamination of the available water, which sometimes runs through wastewater drains, is commonplace and is closely linked to the rapid spread of water-borne diseases such as cholera, typhoid and dysentery. With this new tank directly connected to a nearby health center clean water access point, residents will have access to a continuous, local and safe supply of drinking water. In addition, 100 people will be trained as WASH (Water, Sanitation and Hygiene) ambassadors and will spread their knowledge of proper hygiene and sanitation practices throughout the community.

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Feeding Orphans and Vulnerable Children

We are so proud to be lending our support to Kassanda Children’s Aid in providing nutritional support to Orphans and Vulnerable Children (OVC) affected/infected by HIV/AIDS by facilitating the establishment of kitchen gardens in their households. 120 families in the Kassanda District in Eastern Uganda will be trained in organic farming, integrated pest management and simple irrigation techniques. If the household does not have any land or a backyard, the kitchen gardens will be established in tins, polythene bags or sacks. To complement the training, each household will receive education in their own homes about their nutritional needs and on how to create balanced meals and identify locally available food which matches the nutritional requirements of the entire family. They will also be supplied with a variety of plant and vegetable seeds and will be taught how to propagate the seedlings to ensure the long-term sustainability of their gardens.

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Regenerative Agriculture

The Brother’s Self Help Group in Western Kenya focuses on increasing farm productivity in a sustainable way by training farmers on regenerative agriculture. With our support, thirty farmers from the Munami Village will learn a dynamic and holistic approach to farming which builds soil health, crop resilience and nutrient density. Unfortunately, the majority of farmers in this area are very poor and rarely eat three meals per day, let alone a balanced diet. Poor nutrition has also led to poor cognitive development in children below 5 years of age. With these newly acquired organic farming skills, entire families will have access to nutritious and quality fruits and vegetables and the establishment of a local seed bank will ensure that this initiative perdures. In addition, the 30 trained farmers will be mobilized to become trainers themselves with a goal to reach an additional 5,000 farmers over a period of a year, thus benefiting entire communities and villages in the rural county.

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Organic Farming for Urban Women

We are working with Hawi Women, a community-based organization in Kenya, to introduce healthy and organic farming for women living in urban centers by maximizing the little available space they have for food production. Farming has long been left in the hands of rural communities and large landowners, making vegetables very expensive to purchase for households living in urban slums. 50 young women living in the Nyalenda slums in Kisumu are going to be trained on converting the little available spaces behind their small houses into small organic vegetable gardens and on how to use their kitchen waste to produce organic manure for their kitchen gardens. During the training, several demonstration nurseries will be set-up across the community. The women will later be given seedlings from these nurseries to plant in their own kitchen gardens and will be tasked to spread their knowledge to other women throughout the slums. Ultimately, the goal is to provide greater food security and encourage healthy eating.